sea pebble

February 9, 2010

Today I had one of the best meals ever. We went to Sea Pebble in Dona Paula, Panaji. We had crab sukh, rava fried kingfish, papads stuffed with prawns, fried prawns and pomfret curry with rice. For dessert we had tender coconut souffle (which was really a panna cotta). All of this washed down with kingfisher beer and lime soda.

The view from this restaurant is absolutely breathtaking. You sit on the beach under a thatched palm roof overlooking the mouth of the Zuari river as it meets the Arabian sea. The food was incredible especially the papads and the pomfret curry. The view was beyond compare (at least for now).

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